
Earthy

You can tell a lot about a coffee if you know where it’s from, because every bean has a distinctive flavor particular to its land of origin. Coffees from Asia are popular for their full body and mellow, earthy flavors. Coffees from the Pacific islands are typically lively with herbal undertones.

Mingle the depth of Komodo Dragon Blend® with maple, butter, cinnamon and toffee for a luxurious experiment.

Solely Indonesian coffees.
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Explore region text
Decaf Sumatra Sumatra Sulawesi Komodo Dragon Blend®
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