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Sumatra

Sumatra has a full, syrupy body with virtually no acidity – so the coffee’s intensity lingers in your mouth. The concentrated spicy, herbal notes and earthy aroma are the telltale signatures of this well-loved coffee. The island of Sumatra produces 70% of Indonesia’s income and is home to over 38 million people.

Key Term

Earthy




Geography is a flavor™

You can tell a lot about a coffee if you know where it’s from, because every bean has a distinctive flavor particular to its land of origin. Coffees from Asia are popular for their full body and mellow, earthy flavors. Coffees from the Pacific islands are typically lively with herbal undertones.


Try Sumatra with…

Cinnamon, toffee and fresh breads are diverse in flavor -- but all are divine with a cup of Sumatra.


Did you know?

Sumatra is Indonesia's largest island.

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