Perfect Spring Delights
Embrace this blooming time of the year with vivid flavors from Starbucks springtime treats, all crafted in hues of the season.
Sakura Blossom Strawberry Chiffon Cake
Divinely fluffy, the Sakura Blossom Strawberry Chiffon Cake has a dollop of fruity raspberry sauce in the center, covered with snow-white sweet cream. The fruitiness marries gorgeously with the light and airy texture of the pink chiffon cake. Garnished with raspberry bits and pink petals, this delicate delight resembles the graceful sakura rain in Japan. Enjoy this with the Sakura Blossom Strawberry Frappuccino® for a virtual journey to the Japanese gardens for “Hanami”, the traditional custom of sakura viewing.
Strawberry and Raspberry Tart
Relish the appetizing tanginess of this Strawberry and Raspberry Tart, each buttery tart case is filled with raspberry puree and fresh cream. The sharp berry flavors are balanced by the addition of white chocolate. This pink delight is decorated with fresh strawberries for a final touch.
Strawberry Custard Danish
Accenting the sweetness of ripe strawberries, the crispy Strawberry Custard Danish is scrumptiously filled with creamy custard and whole strawberries, then topped with chopped pistachio. The vibrant hues of ingredients resemble the revival of spring.
Tomato and Cheese Danish
Loaded with fresh spring flavors, the Tomato and Cheese Danish envelops a cherry tomato, sun-dried tomato and cheddar cheese filling in buttery pastry. Each bite will have flavors dancing across your palate.
Salted Caramel Cloud Cheesecake
A velvety smooth cheesecake with silky sweet cream and salted caramel sauce, each bite of the Salted Caramel Cloud Cheese will melt in your mouth.
Smoked Salmon and Egg Mayo Brioche Sandwich
The Smoked Salmon and Egg Mayo Brioche Sandwich is a satisfying combination of egg mayo fresh lettuce and smoked salmon, an energizing breakfast choice to get you through the day.
Avocado, Bacon and Egg White Brioche Sandwich
Start your day right with the Avocado, Bacon and Egg White Brioche Sandwich. Stacked with tenderly smoked bacon, creamy avocado, egg whites and crisp lettuce, all nestled between a soft brioche bun.
Apple Yogurt Cup
The Apple Yogurt Cup is a cup of double apple goodness. Filled with crunchy apple slices and tangy apple sauce, the yogurt is also topped with a heaping helping of crunchy muesli, making this a wonderful ready-to-go option for breakfast and tea break.
The crisp and golden of the puff is topped with a “little burst of sunshine” and bacon, to create an irresistible flavor and moment of escape from your day.
Starbucks classic scone has always been go-to breakfast choice for many. The seasonal Cranberry Scone is delicately baked with dried cranberries that exudes a fruity aroma, and flecked with white chocolate sauce and a sprinkle of dried cranberries. This baked treat is perfect for a satisfying breakfast or an elegant afternoon tea.
Evenly embedded in the spongy soft muffin, the red beans are gently sweet to complement the distinctive green tea aroma. Whoever loves Frappuccino® will also find this perfect match for summer irresistible.
Fluffy donut filled with nut filling and topped with chocolate and peanuts
Encased in a fluffy ciabatta bread roll, the Italian Ham and Roasted Bell Pepper Ciabatta packs smoked gammon ham, smoked turkey breast and four types of delicious vegetables, including roasted red pepper, roasted yellow pepper, hydroponic vegetables and sundried tomatoes. This nutritious and palatable ciabatta will serve as an energy booster to power you through the day.