TEA-OLOGY – A delightful study of tea making
Peach Cloud with Jelly
White Peach juice mixed with Teavana™ Emperor’s Cloud & Mist Tea™ is poured over white peach jelly with white peach chunks at the bottom. The beverage is finished with a smooth and mesmerizing peach foam.
Tropical Triple Citrus
Crafted with clever combination of Starbucks Triple Citrus Tea, trio orange juice, and Teavana™ Emperor’s Cloud & Mist™ Tea, served with three types of citrus fruits: slices of grapefruit, lemon and orange.
Oolong Jelly Matcha Royale
A soothing and velvety matcha latte completed with mild toasty notes from oolong jelly. The oolong jelly brings a chewy texture to the beverage.
Sangria Hibiscus Cold Brew
Starbucks Cold Brew is mixed with hibiscus tea; the floral notes from the tea perfectly complement the citrus and tartness from the coffee. Finished with an orange slice to add both a classy appearance and a hint of sweetness and acidity.