Plant Based Thai Style New Crab Cake Salad

The season of new beginnings brings an innovative new dish to our ever-evolving food menu. For the very first time, Starbucks presents a plant-based seafood offering with the Thai Style New Crab Cake Salad. The dish pairs the OmniSeafood crab cake with mixed lettuce, cucumber, tomato and fresh pomelo pulp. A light drizzling of fragrant Thai salad dressing on top gives the dish a perfect finishing touch, making it a well-balanced and delicious meal choice for all.

Order ahead and pick up at a store near your via Mobile Order & Pay.