OATLY Crunchy Sweet Potato Danish
Vibrant in color with a mildly sweet and natural taste, bite through the light and flaky layers of this rustic pastry to discover a delicious sweet potato filling created with OATLY oat milk and sweet potato puree, complemented with nutty and creamy frangipane. Embellished with icing sugar and purple sweet potato crackelin forming two halves of the pastry’s circular top, this mélange of exquisite textures and wholesome flavors is nothing short of sensational.
OATLY Triple Chocolate Banana Muffin
Chocolate lovers and banana cake enthusiasts – this is your calling! Enjoy a hearty banana muffin infused with a scrumptious layer of OATLY oat milk and vanilla pastry cream made with OATLY oat milk, studded with chopped walnuts for a touch of texture. Glazed with a classic bittersweet molten chocolate filling and topped with a chocolate coating, the muffin is garnished with a sprinkling of crushed pistachios and delicate slice of chocolate.
OATLY x Impossible™ Beef Teriyaki Pocket
Take a gastronomic journey to Japan with this plant-based, dairy free spectacular light bite! Created with OATLY’s oat milk, each soft bun is packed with savory Impossible™ Beef cooked in salty-sweet teriyaki sauce, complemented with sukiyaki onions and a dash of black pepper. This plant-based delight will load your heart, and your stomach, with warmth and comfort.
Impossible™ Beef & Potato Wrap
Pamper your tastebuds with a plant-based, protein-packed snack that will power you through the day! Bite into a hearty, soft tortilla nestled with Impossible™ Beef, potatoes, cherry tomatoes, mushrooms, and onions, for a delicious medley of well-balanced flavors.
OATLY Crunchy Sweet Potato Danish
Vibrant in color with a mildly sweet and natural taste, bite through the light and flaky layers of this rustic pastry to discover a delicious sweet potato filling created with OATLY oat milk and sweet potato puree, complemented with nutty and creamy frangipane. Embellished with icing sugar and purple sweet potato crackelin forming two halves of the pastry’s circular top, this mélange of exquisite textures and wholesome flavors is nothing short of sensational.
OATLY Triple Chocolate Banana Muffin
Chocolate lovers and banana cake enthusiasts – this is your calling! Enjoy a hearty banana muffin infused with a scrumptious layer of OATLY oat milk and vanilla pastry cream made with OATLY oat milk, studded with chopped walnuts for a touch of texture. Glazed with a classic bittersweet molten chocolate filling and topped with a chocolate coating, the muffin is garnished with a sprinkling of crushed pistachios and delicate slice of chocolate.
OATLY x Impossible™ Beef Teriyaki Pocket
Take a gastronomic journey to Japan with this plant-based, dairy free spectacular light bite! Created with OATLY’s oat milk, each soft bun is packed with savory Impossible™ Beef cooked in salty-sweet teriyaki sauce, complemented with sukiyaki onions and a dash of black pepper. This plant-based delight will load your heart, and your stomach, with warmth and comfort.
Impossible™ Beef & Potato Wrap
Pamper your tastebuds with a plant-based, protein-packed snack that will power you through the day! Bite into a hearty, soft tortilla nestled with Impossible™ Beef, potatoes, cherry tomatoes, mushrooms, and onions, for a delicious medley of well-balanced flavors.
